Visit of the Moulin de la Veyssière, production of Walnut oil from Périgord!
Visit of the Moulin de la Veyssière, production of Walnut oil from Périgord!
16,6 km - Neuvic
Food Lover
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English
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LA PETITE AUBERGE IN SAINT-MAYME-DE-PÉREYROL, ON THE BORDER OF Périgord Blanc and Périgord Pourpure
A family inn in a bucolic setting
Located on the border of Périgord Blanc and Périgord Pourpre, La Petite Auberge in Saint-Mayme-de-Péreyrol is a place where tradition meets conviviality.
Nestled in the heart of a charming village, this inn is a true haven of peace for lovers of local gastronomy and tranquility. Laurence and Ghislaine, the two sisters at the head of the establishment, have created a warm and welcoming atmosphere, in keeping with their passion for authentic cuisine and local products.
Authentic and local cuisine
At La Petite Auberge, cooking is a family affair. Laurence, recognized for her culinary talents, makes a point of using fresh, seasonal products to create tasty dishes.
Périgord specialties are in the spotlight, with traditional recipes revisited for the greatest pleasure of gourmets. Among the dishes offered, we find delights such as foie gras croustade with peach juice from the garden, veal with Périgord porcini mushrooms, and homemade desserts such as red fruit and peach crumble.
An enchanting and relaxing setting
The inn is surrounded by a flower garden which offers a green and peaceful setting.
The patio is an ideal place to enjoy outdoor meals, lulled by the song of birds. Ghislaine, passionate about permaculture, grows vegetables and fruits in the garden, thus guaranteeing incomparable freshness to the dishes served.
Newly harvested tomatoes, green beans, zucchini, salads and potatoes no longer hold any secrets for her.
Activities and discoveries nearby
Near Saint-Mayme-de-Péreyrol, various activities and sites of interest await visitors.
Hiking enthusiasts can explore the many trails that cross the region, offering breathtaking views of the landscapes of Périgord.
Local markets are an excellent opportunity to discover local products, meet small producers and taste local specialties.
Hikes and landscapes
The surroundings of La Petite Auberge are ideal for hiking. The marked trails lead through forests, valleys and hills, offering beautiful panoramas of the Perigord countryside.
Landmarks
Less than 30 km away, several historical and cultural sites are worth a visit.
The Château de Monbazillac, famous for its sweet wine, offers guided tours and tastings.
The town of Bergerac, with its medieval streets and picturesque port, is another must-see.
Markets and small producers
Local markets are the ideal place to meet producers and taste the flavors of Périgord.
The Périgueux market, which is held several times a week (large market on Saturday morning), is renowned for its diversity of fresh products, ranging from truffles to cheeses and seasonal fruits and vegetables.
Small producers in the region also offer artisanal products such as honey, foie gras and jams.
Conclusion
La Petite Auberge in Saint-Mayme-de-Péreyrol is much more than just a restaurant.
It is a place where we come to recharge our batteries, taste dishes prepared with passion, and discover a region rich in culture and magnificent landscapes. Whether for a family meal, a romantic stay or a gastronomic adventure, this inn offers an authentic and memorable experience in the heart of Périgord.
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