What to do in Périgord when it’s cold?
What to do in Périgord when it’s cold?
1,2 km - Domme
Weekend & Holidays
- English
The Périgord workshop in LA ROQUE-GAGEAC
A restaurant in the heart of the Périgord Noir
The restaurant at Hôtel Le Périgord offers a traditional cuisine revisited with seasonal produce. Located in La Roque-Gageac, one of the Most Beautiful Villages in France, the establishment showcases local flavors while offering a pleasant setting with a terrace overlooking a vast wooded park.
Authentic and refined cuisine
The chef favors local products, worked with creativity to offer dishes combining tradition and modernity. The menu evolves with the seasons, guaranteeing optimal freshness and an appreciable taste diversity. The plates, generous and tasty, reflect all the gastronomic know-how of the Périgord Noir.
The Périgord Menu-Card
- Starter-main course-dessert: €38
- Starter–main course or main course–dessert: €32
The chef and his team offer a selection of seasonal products, enhanced by cuisine that respects the region.
To discover within a 30 km radius
The restaurant's location is ideal for exploring the riches of the Périgord Noir. Nearby, La Roque-Gageac invites you to take a stroll through its picturesque streets, while Domme, perched on its promontory, offers a panoramic view of the Dordogne valley.
Hiking enthusiasts will enjoy the trails winding between cliffs and forests, particularly along the Dordogne Valley. Several circuits allow you to explore the surrounding area, on foot or by bike.
Heritage enthusiasts can visit Sarlat-la-Canéda, a town of art and history, as well as the castles of Beynac and Castelnaud, witnesses to the region's medieval past. Prehistoric sites, such as the Lascaux caves and the Proumeyssac chasm, complete this rich program.
The traditional markets of Sarlat, Domme or Cénac-et-Saint-Julien allow you to discover local products: truffles, foie gras, walnuts, honey and goat cheese. For an even more authentic immersion, visitors can go directly to local producers, including walnut oil mills and farms offering tastings of foie gras and Bergerac wines.
The Atelier du Périgord restaurant is an ideal stopover to enjoy the local gastronomy before setting off to discover the treasures of the Périgord Noir.
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