Le Vieux Logis - 1 star Gastronomic restaurant rated 1 star in Périgord Pourpre

The restaurant Le Vieux Logis, 1 star in the Michelin Guide®, welcomes you in the charming setting of a former tobacco drying shed made entirely of stone and painted wood. You will enjoy traditional cuisine and taste local products carefully selected and perfectly prepared. In the summer, you will enjoy lunch or dinner on the terrace, under the lime trees, facing the French garden.

At our table, you will enjoy discovering traditional gourmet cuisine , where the product is king and where Périgord specialties are reinvented each season by our starred chef Vincent Arnould, Meilleur Ouvrier de France.

We offer set menus (from €60 for lunch during the week) or à la carte dishes.

Among the specialties, you can discover a lobster just warmed in salad, tomato and piccalilli, a pigeon breast roasted in offal juice accompanied by chestnut flour pasta, or even black truffle from Périgord and potato, like a millefeuille, quail egg and crispy breadcrumbs.

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The Vieux Logis team welcomes you Monday, Tuesday, Friday, Saturday and Sunday from September to June.

Open every day in July and August from 12:00 p.m. to 1:15 p.m. for lunch, from 7:15 p.m. to 8:30 p.m. for dinner.